NORTHWOODS BLEND

Northwoods Blend
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If purchasing for home use,
please go to www.riceriverfarms.com
2# Bag $8.00
5# Bag $20.00
25# BAG $100.00

NORTHWOODS BLEND

NW-2, NW-5, NW-25

Description:

Dry Roasted Wild Rice®, Parboiled Brown Rice, , Wehani Rice, Purple Barley, Dehydrated Carrots and Celery.

  • Holds well on a steam table.
  • Golden Barley adds a “snap” for texture.
  • Delicious as a base for fried rice.
  • Compliments dark meats and wild game.
  • Approximate cost per ½ cup serving: 26.7¢.
  • Approximate yield per cup: 3 - 3 1/2
  • ½ Cup Servings per: 1# = 15-16, 2# = 30-36, 5# = 75-90.

    •  

    Ingredient Statement:

    Dry Roasted Wild Rice®, Parboiled Brown Rice, Wehani, Golden Barley, Dehydrated Carrots and Celery.

    Allergen Statement:

    None

    Shelf Life: Approximately 6 months (under optimum storage conditions).

    Packaging: 3 mil poly bag.

    Storage Conditions: Store sealed in a dry, cool place.

     

    Yield:  One cup dry yields 3-3½ cups cooked.

     

    Nutrition Facts
    Serving Size 1/2 cup cooked (113g)
    Number of Servings
    Amount Per Serving
    Calories 60 Calories from Fat 0
      % Daily Value *
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g  
    Cholesterol 0g 0%
    Sodium 30mg 1%
     
    Total Carbohydrate 13g 4%
    Dietary Fiber 1g 4%
    Sugars 2g  
    Protein 2g  
    Vitamin A 60%
    Vitamin C 4%
    Calcium 2%
    Iron 4%
    * The Percent Daily Values are based on a 2,000 calorie diet.

    Northwoods Blend combines the chewy texture of wholesome grains with colorful vegetables for a rich, savory blend.  This colorful combination of grains and vegetables makes it great for salads and delicious as a side option for wild game, beef and pork.  Add sautéed mushrooms, onions and your choice of meat to Northwoods Blend for tasty fried rice!

    Recommended Preparation Instructions:

    • 2 pounds of rice
    • 12 cups of water
    • ¼ cup of cooking oil or butter
    • 5 ounces of Chieftain Seasoning (optional)

    Combine ingredients and bring to a boil. Stir, cover, and reduce heat. Simmer until all water is absorbed, about 45-50 minutes.

     

    • 5 pounds of rice
    • 1¾ gallons of water
    • ½ cup of cooking oil or butter
    • 12 ounces of Chieftain Seasoning (optional)

    Combine ingredients and bring to a boil. Stir, cover, and reduce heat. Simmer until all water is absorbed, about 45-50 minutes.