RUNNER BEANS, SCARLET - Kosher/Gluten Free
| 10# Bag | $45.00 |
RUNNER BEANS, SCARLET - Kosher/Gluten Free
SRB-10
Description:
Scarlet Runner beans are long, twining perennial vines that are usually grown as annuals for their showy flowers and their edible pods and seeds. This climbing plant, one of the oldest documented beans known to man - was brought to the British Isles in the 17th century for decorative use because of its stunning flowers. Some Native American tribes regard the Scarlet Runner bean as a sacred plant. The Scarlet Runner Bean has a long, green bean-type pod that holds plump, crimson-streaked, fawn-colored, medium-size seeds. Young runners pod can be prepared the same as green beans. Here in the U.S. consumers are more likely to find the shelled dried beans. Mature dried Scarlet Runner beans are ¾ inch in length and are purple with black, streak-like patches. They can be cooked like Pinto or Pink beans and used in dishes such as soups and stews. Scarlet Runner beans are less starchy than Lima beans with a nutty garden-fresh flavor. Also known as Scarlet Conqueror, Fire beans, Mammoth beans, Red Giant beans, and Scarlet Emperor beans.
Ingredient Statement:
Beans.
Heirloom Bean.
The Scarlet Runner has a mild flavor that makes it very versatile. Delicious in soups, stews, chili, salads, and tasty when cooked with mushrooms and chile peppers. One cup dry yields 2 - 2 2/3 cup cooked.
Recommended Preparation Instructions:
Soak overnight in plenty of water. Drain, rinse and place in a large pot that has a lid. Add enough water to cover beans by 1 inch. Bring to a boil for 3 minutes, reduce heat and simmer, covered, for 45-50 minutes until tender.
One cup dry yields 3 cups cooked.
Product Description
This climbing plant - one of Britain's favorite green bans - was brought to the British Isles in the 17th century for decorative use because of its beautiful flowers. The Scarlet Runner Bean has a long, green bean-type pod that holds red-streaked beige, medium-size seeds. Young runners may be prepared in any way suitable for green beans. In the U.S. markets consumers are more likely to find the shelled dried beans, which can be cooked like Pinto or Pink beans and used in dishes such as soups and stews. Scarlet Runner Beans are purple with black streak-like patches.
Physical
Color: Mottled purple and black.
Flavor: Typical of beans.
Size: Approximately ¾ - ½ inch in length, kidney shaped.
Chemical
Moisture: N/A
Sulfites: N/A
Heat Level: N/A
Ingredient Statement:
Beans.
Allergen Statement
None.
Packaging & Storage
Shelf Life: Min 18 months (under optimum storage conditions).
Packaging: Poly bag in box.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <500,000 cfu / g
COLIFORM: <1000 cfu / g
YEAST: <1000 cfu / g
MOLD: <1000 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
|
Serving Size 100g (uncooked) |
|
| Amount Per Serving | |
| Calories 338 | Calories from Fat 9 |
| % Daily Value * | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0g | 0% |
| Sodium 18mg | 1% |
| Total Carbohydrate 63g | 21% |
| Dietary Fiber 19g | 76% |
| Sugars 9g | |
| Protein 21g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 8% |
| Iron | 44% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |

