APPLES, 3/8 DICED NATURAL
 HOME CONSUMERSIf purchasing for home use, please go to www.riceriverfarms.com |
| 5# Bag | $71.25 |
APPLES, 3/8 DICED NATURAL
APPLDICNAT-5
Description:
Dried Apples are the fruit of a deciduous tree that is related to the rose. Apples come in varieties numbering in the thousands and are the second most valuable fruit in the United States. Some apple trees will grow over forty feet high and live over a hundred years. Apples are obtainable in an assortment of colors, from lemony yellow and vivid green to scarlet red. Apples differ in flavors and textures that range from tender and soft to crisp and tart. Dried Apples eliminate the associated problems of storing fresh fruit for long periods of time. Our Apples are peeled, cored, dried and diced into 3/8 inch pieces that contain no fat or cholesterol. Apples are a refreshing ingredient in dessert dishes, chutneys, strudels, sauces, stuffing and salads.
Ingredient Statement:
Apples
This product does not contain sugar or sulfites.
Product Description
Dried Apples are the fruit of a deciduous tree that is botanically close to the rose. Apples become ripe in the fall though they are now available fresh year round. Dried Apples have the advantage of plenty of apple flavor without any of the problems associated with storing seasonal fruit for long periods of time. Dried Fruits are very versatile. Use in baked goods, salads, sauces, stuffings, trail mixes, hot cereals, muffins, scones, fruit cakes and for homemade ice cream. Dried Fruits may be eaten right out of the bag as a convenient and healthy snack. Mix with granola and almonds or in a trail mix. This product does not contain sugar or sulfites.
Physical
Color: Beige to light brown.
Flavor: Sweet to tart.
Size: Approximately 3/8 inch diced.
Chemical
Moisture: Maximum 25% Sulfites: 500ppm Heat Level: N/A
Ingredient Statement:
Apples
Shelf Life: Min 6 months (under optimum storage conditions).
Packaging: Bag in box or to customer specifications.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <50,000 cfu / g
COLIFORM: <100 cfu / g
YEAST: <1000 cfu / g
MOLD: <1000 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
| Serving Size 2/3 cup (40g) Number of Servings |
|
| Amount Per Serving | |
| Calories 120 | Calories from Fat0 |
| % Daily Value * | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0g | 0% |
| Sodium 40 mg | 2% |
| Potassium mg | % |
| Total Carbohydrate 31g | 10% |
| Dietary Fiber 4g | 16% |
| Sugars 27g | |
| Protein 0g | % |
| Vitamin A | 0% |
| Vitamin C | 3% |
| Calcium | 1% |
| Iron | 4% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |
Dried Apples are fragrantly delicious in fall soups and winter stuffing. Apples are versatile as an ingredient in rice pilaf and puddings and a healthy snack for children and adults alike. This dried fruit is easy to use in trail mix, cereals, muffins, pancakes, breads, and candies.
Recommended Preparation Instructions:
There is no preparation needed for dried fruit. If used in baking, you may want to rehydrate. To rehydrate dried fruit, pour boiling water over the fruit and let sit covered for 5 to 10 minutes.