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Buckwheat is a short season crop that does well on poor soils. Buckwheat is not technically a grain but is a fruit, an annual related to Rhubarb and Sorrel. Native to Central Asia, Buckwheat was ... more
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This soft feathery flour is made from regular white rice. The husk of the rice or paddy is removed and the raw rice is then ground to form a powder also known as rice flour. Rice flour has a smooth ... more
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Wild Rice is a seed from an aquatic grass. A mainstay in the diet of many tribes in the upper Midwest this aquatic grass provided food when hunting and fishing were difficult. Our Wild ... more
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