CHAMPIGNON, SLICED

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1# Bag $21.50

CHAMPIGNON, SLICED

CHAMPSL-1

Description:

The Champignon or White Button is the most frequently used of all Mushrooms. They have been cultivated by the French since the 1700's, but today the United States is the largest grower of cultivated White Button Mushrooms.  The Champignon has a mild flavor and firm texture which holds its shape well when cooked but does decrease in size.  The Champignon comes in sliced, kibbled and powdered form and merges well in gravies, sauces, cream soups, stews, pasta, casseroles and even stir-fry.  The Champignon absorbs flavors well in any dish.

Product Description

The White Button is the most frequently used of all Mushrooms. Also, called Champignon, they've been cultivated by the French since the 1700's. Today, the United States is the largest grower of cultivated White Button Mushrooms. The Champignon retains its shape well when cooked, although they do shrink a little in size. The Champignon has a mild flavor and firm texture and comes in sliced form. The Champignon absorbs flavors well in any dish.

Physical

Color: Light tan to dark brown outside, chalky white to beige inside.

Flavor: Typical of dried wild mushrooms, earthy, smokey.

Size: Approximately 1 to 3 inch caps sliced approx. 1/8 inch thick.

Chemical

Moisture: <20% Sulfites: 125 PPM Heat Level: N/A

Ingredient Statement:

Champignon Mushrooms.

Shelf Life: Min. 12 months (under optimum storage conditions).

Packaging: Bag in box or to customer specification.

Storage Conditions: Store in a dry, cool place.

Microbiological

SPC: <500,000 cfu / g

COLIFORM: <1000 cfu / g

YEAST: <1000 cfu / g

MOLD: <1000 cfu / g

Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.

Nutrition Facts

Serving Size   100g (uncooked) 

Amount Per Serving
Calories 296 Calories from Fat 9
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0g 0%
Sodium13 mg 1%
%
Total Carbohydrate 75g 25%
Dietary Fiber 12g 48%
Sugars2 g
Protein 10g %
Vitamin A 0%
Vitamin C 7%
Calcium 1%
Iron 11%
* The Percent Daily Values are based on a 2,000 calorie diet.

When reconstituted, Dried Champignon are just as good as fresh, use them in any dish needing a mild mushroom flavor.  Take along on camping or hunting trips to add extra flavor to campfire meals!  Try them dips, sauces and cream soups or pair Champignon with rich and hearty stews, pilaf, casserole and stir-fry.  Easy to use in gravies and stuffing. 

Recommended Preparation Instructions:

To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes. Rinse well and add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.