TRUFFLE, D'ALLASANDRO, WHITE OIL - Kosher/Gluten Free
| 8 Oz. Bottle | $18.75 |
TRUFFLE, D'ALLASANDRO, WHITE OIL - Kosher/Gluten Free
TRUFOIL-8.5
Description:
D’Allasandro White Truffle Oil is made using the aroma of the Tuber magnatum pico. This oil can be used with poultry, seafood, beef or game. Highly esteemed and almost as valuable as their darker cousin the Black Truffle, White Truffles have a loyal following among food lovers. Growing symbiotically with oak, hazel, poplar and beech trees, the White Truffle “fruits” in autumn. White Truffles can reach 12 cm diameter and their flesh is pale cream or brown with white marbling. The flavor of the White Truffle is fragrant with an earthy flavor. Specially trained dogs seek White Truffles out. Use of hogs has decreased through the years since there is less risk of the dogs ingesting the Truffle when found.
Ingredient Statement:
Olive Oil, Canola Oil, Artificial and Natural Flavor.
Drizzle over fresh bread, risotto, foccacia, pizza, vegetables, pasta, salads, soups, ragouts and sauces. Add to vinaigrettes for vegetables and salads. HINT: For maximum flavor, add D'Allasandro Brand White Truffle Oil near the end of preparation of hot dishes.
Recommended Preparation Instructions:
Ready to use. Just add to recipe as called for.
Product Description
White truffle oil is made using the aroma of the Tuber magnatum pico, also known as White Truffle. Our DAllasandro Truffle Oil is made with Olive Oil, Canola Oil, Artificial and Natural flavor, providing a unique earthy flavor, making it a cost effective option when utilizing the White Truffle Oil flavor. Excellent for pasta dishes and risottos.
Physical
Color: Yellow clear.
Flavor: Pungent and musky.
Size: Liquid.
Chemical
Moisture: N/A
Sulfites: N/A
Heat Level: N/A
Ingredient Statement:
Olive Oil, Canola Oil, Artificial and Natural Flavor.
Allergen Statement
None.
Packaging & Storage
Shelf Life: Min 12 months (under optimum storage conditions).
Packaging: Glass bottle.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <10,000 cfu / g
COLIFORM: <100 cfu / g
YEAST: <1000 cfu / g
MOLD: <1000 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
| Serving Size 1 tbsp (12g) | |
| Amount Per Serving | |
| Calories 110 | Calories from Fat 110 |
| % Daily Value * | |
| Total Fat 12g | 18% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 0g | 0% |
| Sodium0 mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 0g | |
| Protein0 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |

