ORZO, MEDITERRANEAN
 HOME CONSUMERSIf purchasing for home use, please go to www.riceriverfarms.com |
| 5# Bag | $36.25 |
ORZO, MEDITERRANEAN
MEDORZO-5
Description:
Mediterranean Orzo is a pasta made with Durham Wheat Flour (Semolina). This textured pasta has a distinct porcini flavor touched with saffron and paprika. Mediterranean Orzo is about 1/3 inches long and oval shaped. Traditionally used to make pilafs, Orzo like many pasta is a versatile ingredient.
Ingredient Statement:
Durum semolina flour, water, dried red bell pepper, wheat protein isolate, dehydrated egg white, dried mushroom, saffron threads, paprika, safflower, mushroom base (mushrooms, salt, hydrolyzed soy protein, butter (cream, sugar, whey), autolyzed yeast extract, mushroom juice, modified food starch, onion powder, partially hydrogenated soybean oil, natural flavors), salt, and turmeric for color. (Contains wheat, eggs, milk, and soybean).
Toss Mediterranean Orzo with herbs, butter and spinach for a colorful and tasty side dish or bedding for chicken. Add to soups or make a pilaf with cooked Orzo, whole grains, rices, mushrooms and seasonings.
Recommended Preparation Instructions:
Add 1 cup of Orzo to 2 cups of rapidly boiling water or stock. Return to boil, reduce heat and simmer for 10 minutes until tender, yet still al dente. Add uncooked Orzo to soups during last 10 minutes of cooking. One cup dry yields 3 cups cooked.
Product Description
The toothy, firm texture and subtle flavors lend its use to many different applications. Orzo maintains its shape and color dulls slightly when cooked. Mediterranean Orzo has an array of herbs and spices, as well as the distinct rich flavor of porcini.
Physical
Color: Mix of gray, yellow and reddish orange.
Flavor: Typical of pasta.
Size: Approximately ½ inch in length, rice shaped.
Chemical
Moisture: N/A Sulfites: Negative Heat Level: N/A
Ingredient Statement:
Duram Semolina Flour, Water, Roasted Red Bell Peppers, Red Bell Pepper Powder, Wheat Protein Isolate, Dehydrated Egg White, Dehydrated Bolete Mushroom, Saffron Threads, Paprika, Safflower, Mushroom Base, Salt and Turmeric Spice for color. (contains wheat & eggs)
Shelf Life: Min. 12 months (under optimum storage conditions).
Packaging: Bag in box, food grade paper bag or to customer specifications.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <100,000 cfu / g
COLIFORM: <1000 cfu / g
YEAST: <1000 cfu / g
MOLD: <1000 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
| Serving Size 100g (uncooked) Number of Servings |
|
| Amount Per Serving | |
| Calories360 | Calories from Fat9 |
| % Daily Value * | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0g | 0% |
| Sodium 1mg | % |
| Potassium mg | 0% |
| Total Carbohydrate 72g | 24% |
| Dietary Fiber 4g | 16% |
| Sugars 0g | |
| Protein 13g | % |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 6% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |