POWDER, SPINACH - Kosher/Gluten Free

Spinach Powder
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14 Oz. Jar $9.90

POWDER, SPINACH - Kosher/Gluten Free

SPINPOW-14

Description:

Spinach Powder (Spinacia Oleracea) is created by grinding dried spinach leaves. It is a fine, dull green powder that is 60 mesh in size. Spinach Powder has a mild spinach flavor.

Ingredient Statement:

Spinach, Silicon Dioxide.

Product Description

Spinach Powder is created by grinding dried spinach leaves. It is a fine, dull green powder that is 60 mesh in size. Spinach Powder has a mild spinach flavor.

Physical

Color: Bright to dark green.

Flavor: Typical of spinach.

Size: Min 90% thru US #40 sieve.

Chemical

Moisture: N/A

Sulfites: N/A

Heat Level: N/A

Ingredient Statement:

Spinach, Silicon Dioxide.

Allergen Statement

None.

Packaging & Storage

Shelf Life: Min. 12 months (under optimum storage conditions).

Packaging: Plastic jar.

Storage Conditions: Store in a dry, cool place.

Microbiological

SPC: <500,000 cfu / g

COLIFORM: <2500 cfu / g

YEAST: <5000 cfu / g

MOLD: <5000 cfu / g

Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.

Nutrition Facts
Serving Size 100g (uncooked)
Amount Per Serving
Calories 248 Calories from Fat 36
  % Daily Value *
Total Fat 4g 6%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0g 0%
Sodium 891mg 37%
Total Carbohydrate 40g 13%
Dietary Fiber10 g 40%
Sugars 5g  
Protein 32g  
Vitamin A 1515%
Vitamin C 420%
Calcium 112%
Iron 172%
* The Percent Daily Values are based on a 2,000 calorie diet.

Spinach Powder is wonderful for adding color and flavor to fresh pasta, noodle and bread doughs. It can also be used in yeast breads, quick breads or muffins. Combine with herbs or sun-dried tomatoes for a light, savory flavor.

Recommended Preparation Instructions:

Mix Spinach Powder into flour before adding wet ingredients, about ½ ounce for every pound of flour.