POWDER, BEET - Kosher/Gluten Free
| 18 Oz. Jar | $12.25 |
POWDER, BEET - Kosher/Gluten Free
BEETPOW-18
Description:
Beet Powder is made from ground, dried beets. This is a fine, dull red powder that is 60 mesh in size. Beet Powder has a mild beet flavor.
Ingredient Statement:
Beets, Tricalciumphosphate.
Product Description
Beet Powder is made from ground, dried beets. This is a fine, dull red powder that is 60 mesh in size. Beet Powder has a mild beet flavor.
Physical
Color: Dull reddish purple.
Flavor: Mild beet flavor.
Size: Min 90% thru U.S. #40 sieve.
Chemical
Moisture: N/A
Sulfites: N/A
Heat Level: N/A
Ingredient Statement:
Beets Silicone Dioxide.
Allergen Statement
None.
Packaging & Storage
Shelf Life: Min. 12 months (under optimum storage conditions).
Packaging: Plastic jar.
Storage Conditions: Store in a dry, cool place.
Microbiological
SPC: <500,000 cfu / g
COLIFORM: <1000 cfu / g
YEAST: <1000 cfu / g
MOLD: <1000 cfu / g
Due to the nature of raw, agricultural products, the microbiological data provided should be considered as guidelines.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
| Nutrition Facts | |
|---|---|
| Serving Size 100g (uncooked) | |
| Amount Per Serving | |
| Calories 335 | Calories from Fat 9 |
| % Daily Value * | |
| Total Fat 1g | 2% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0 g | 0% |
| Sodium 548mg | 23% |
| Total Carbohydrate 76g | 25% |
| Dietary Fiber 6g | 24% |
| Sugar45s g | |
| Protein 11g | |
| Vitamin A | 3% |
| Vitamin C | 0% |
| Calcium | 12% |
| Iron | 39% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |
Use Beet Powder to naturally color frosting, cookies, pasta, sauces, cakes, candies and other foods. Create from light pink to deep red. Start with a very small quantity, gradually adding more to achieve the desired color.
Recommended Preparation Instructions:
Mix Beet Powder into flour before adding wet ingredients, about ½ ounce for every pound of flour.

