SMALL RED BEANS - Kosher/Gluten Free

Small Red Beans
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10# Bag $35.50

SMALL RED BEANS - Kosher/Gluten Free

SMRED-10

Description:

Small Red Beans, also known as Habichuelas, and Habas Pequenos Colorados, are a plump, round bean with a deep brick red color. Small Red beans have a slightly mild sweet taste and firm texture and holds its shape well. Popular in Mexican dishes such as refried beans and chile and in Louisiana they are used to make the classic red beans and rice.

Ingredient Statement:

Small Red Beans.

Small Red Beans with pasta and broccoli, Red Beans and rice, and Red Bean salad with fresh herbs are just a few recipes you can make with this traditional bean. Tasty in chili, burritos, baked bean dishes, casseroles and soups.

Substitutes: Pinto, Kidney or Adzuki beans.

Recommended Preparation Instructions:

Soak overnight before cooking. Rinse and place in a large pot, cover with fresh water. This bean has a fragile skin which will break open if the bean is boiled too hard, so simmer gently. Small Red Beans will cook in about 45 minutes. 

One cup dry yields 2-2/3 cups cooked.

Product Description

Small Red Beans, also known as Habichuelas, and Habas Pequenos Colorados, are a plump, round bean with a deep brick red color. Small Red beans have a slightly mild sweet taste and firm texture and holds its shape well. Popular in Mexican dishes such as refried beans and chile and in Louisiana they are used to make the classic red beans and rice.

Physical

Color: Dark brick red.

Flavor: Typical of beans.

Size: Approximately 7/16 inch in length.

Chemical

Moisture: N/A

Sulfites: N/A

Heat Level: N/A

Ingredient Statement:

Small Red Beans.

Allergen Statement

Contains no allergens.

Packaging & Storage

Shelf Life: Min 12 months (under optimum storage conditions).

Packaging: Poly bag in box.

Storage Conditions: Store in a dry, cool place.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.

Nutrition Facts
Serving Size 1/4 cup (35g)
Amount Per Serving
Calories 120Calories from Fat 0
 % Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0g0%
Sodium 0mg0%
Total Carbohydrate 21g7%
Dietary Fiber 5g20%
Sugars 1g 
Protein 8g 
Vitamin A0%
Vitamin C2%
Calcium2%
Iron15%
* The Percent Daily Values are based on a 2,000 calorie diet.