Chieftain® Wild Rice Company
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Specialty Rices
Specialty Rices
BOTAN SUSHI RICE
Description:
Sushi Rice is a type of sticky rice used in Sushi. Sushi Rice is a small, round, ivory colored grain with a mildly sweet flavor. Sushi Rice becomes sticky as it cooks and holds together well. Sushi Rice is a glutinous rice which works well in Asian desserts.
Suggested Use:
Sushi Rice is mostly commonly used with a combination of rice, vinegar, and sugar. Sushi Rice can also be used as dessert rice in puddings and custard molds. In some countries Glutinous Rice is also cooked with Coconut Milk and sugar for sweet dishes.
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Chieftain® Wild Rice Company manufactures products in a facility that handles Treenuts and Wheat products.