Rustic Medley
From
$9.00
Rustic Medley is a colorful gluten-free blend that will brighten any menu! This blend of legumes, grains, and rice is great for salads, sides, and soups, or as bedding for fish and seafood.
- Colorful grains and vegetables give this blend a unique plate presentation.
- A great side to fish, pork, lamb, and poultry.
- Light & colorful to complement seafood dishes.
- Try with Herb Seasoning.
- Holds well on a steam table.
- Approximate cost per ½ cup serving: 25¢.
- Approximate yield per cup: 3½ - 3¾.
- ½ Cup Servings per: 1# = 18.
*Seasonings sold separately
Quantity
Recommended Preparation Instructions
- 2 pounds of rice
- 12 1/4 cups of water
- ¼ cup of cooking oil or butter
- 5 ounces of Chieftain Seasoning (optional)
Combine ingredients and bring to a boil. Reduce heat and simmer covered for 25-35 minutes. Let sit for 10 minutes; fluff with a fork before serving.
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- 5 pounds of rice
- 1 gallon plus 13 1/4 cups of water
- ½ cup of cooking oil or butter
- 12 ounces of Chieftain Seasoning (optional)
Combine ingredients and bring to a boil. Reduce heat and simmer covered for 25-35 minutes. Let sit for 10 minutes; fluff with a fork before serving.
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- 1 cup of rice
- 2 1/2 cups water
- 1 tablespoon cooking oil or butter
- 3 tablespoons Chieftain Seasoning (optional)
Combine ingredients and bring to a boil. Reduce heat and simmer covered for 25-35 minutes. Let sit for 10 minutes; fluff with a fork before serving.
One cup dry yields 3½ - 3¾ cups cooked.
Ingredient Statement
Parboiled White Rice, Job's Tears, Wild Rice, Black Quinoa, Green Split Peas, and Yellow Split Peas.