FRUITY PASTA BLEND
FRUITY PASTA BLEND
Chieftain's Fruity Pasta Blend is a colorful combination of lemon, lime, tangerine/orange and raspberry flavored pasta. These bright spirals are delicious as a side for fish and seafood or when used as the base for a colorful salad with a light vinaigrette or yogurt based dressing.
If you like our Fruity Pasta Blend then please check out our Assorted Pasta Blend! Both colorful pasta blends are pictured below.
Chieftain's Fruity Pasta Blend is a colorful combination of lemon, lime, tangerine/orange and raspberry flavored pasta. Delicious cooked with a light amount of butter or served with a zesty vinaigrette or yogurt based dressing.
Color: Yellow, green, orange and purple pieces of pasta.
Flavor: That of tangerine/orange, raspberry, lemon and lime pasta.
Size: One to two inches.
Moisture: N/A Sulfites: N/A Heat Level: N/A
Packaging & Storage:
Shelf Life: Minimum 24 months (under optimum storage conditions).
Packaging: Poly bag in box.
Storage Conditions: Storage environment should be cool and dry (less than 70% RH) and free from undesirable odors.
About Nutritional Information
Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.
|Serving Size 2 oz dry (57g)|
Number of Servings 1
|Amount Per Serving|
|Calories 160||Calories from Fat 0|
|% Daily Value *|
|Total Fat .5g||1%|
|Saturated Fat 0g||0%|
|Monounsaturated Fat 0g|
|Polyunsaturated Fat0 g|
|Trans Fat 0g|
|Total Carbohydrate 32g||11%|
|Dietary Fiber 2g||7%|
|* The Percent Daily Values are based on a 2,000 calorie diet.|
- Toss this unique fruit pasta blend with seasonal fruit and a yogurt sauce dressing
- Add this colorful pasta with diced vegetables and add a raspberry vinaigrett for a divine pasta salad.
Recommended Preparation Instructions:
- 1# of Fruity Pasta Blend
- 4 quarts of water
Add 1 # of the Fruity Pasta Blend to 4 quarts of lightly salted, rapidly boiling water or stock. Stir gently for the first 15 seconds then once the water returns to a slow simmer or gentle rolling boil, reduce the heat and simmer for 10-12 minutes until pasta is tender yet still al dente. Remove from heat, drain and serve.