RISOTTO SPINACH FLORENTINE - Kosher/Gluten Free
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RISOTTO SPINACH FLORENTINE - Kosher/Gluten Free
SPINRISO-10
Description:
Chieftain's Spinach Florentine Risotto Rice combines premium short grain rice, fragrant spinach and subtle spices. This makes for a convenient way for chefs to achieve the classic Italian flavor of a risotto from Florence. This absorbent mix of Arborio rice and spinach with aromatics and traditional seasoning cooks to a creamy and velvety risotto.
Ingredient Statement:
Arborio rice, minced onion, dried spinach, contains 2% or less canola oil, bell pepper, garlic, salt, dried chiles, lemon peel, spices, natural flavor.
• Serve as savory side instead of stuffing
• Add a healthy serving of steamed vegetables for hearty vegetarian meal
• sund dried tomatoes and pine nuts
• Pair with simply prepared cooked fish, chicken or lamb
Recommended Preparation Instructions:
Heat 1 quart water or chicken stock to simmer and reserve. Heat 1 tablespoon olive oil in large saucepan over medium heat. Add 1 cup Spinach Florentine Risotto and stir quickly until rice is well coated and opaque, about 2 minutes. Add 1 cup warm liquid to rice. Cook, stirring, until rice has absorbed liquid. Add remaining liquid 1 cup at a time, cooking and stirring until rice absorbs all the liquid after each addition and rice is tender but firm.
| Nutrition Facts | |
|---|---|
| Serving Size 1/4 - (53g) Number of Servings | |
| Amount Per Serving | |
| Calories 190 | Calories from Fat 10 |
| % Daily Value * | |
| Total Fat 1 g | 2% |
| Saturated Fat 0 g | 0% |
| Monounsaturated Fat 0 g | |
| Polyunsaturated Fat 0 g | |
| Trans Fat 0 g | |
| Cholesterol 0 g | 0% |
| Sodium 120 mg | 5% |
| Potassium 0 mg | 0% |
| Total Carbohydrate 41 g | 14% |
| Dietary Fiber 1 g | 4% |
| Sugars 1 g | |
| Protein 4 g | |
| Vitamin A | 25% |
| Vitamin C | 20% |
| Calcium | 2% |
| Iron | 4% |
| * The Percent Daily Values are based on a 2,000 calorie diet. | |