• 2 cups Premium Dry Roasted Wild Rice, cooked with chicken seasoning and cooled
• 2 cans Black Beans, drained and rinsed if preferred
• 1 Red Bell Pepper, chopped
• 4 Plum Tomatoes, chopped
• 1 can White Corn
• 1 bunch Green Onions, chopped

         Dressing:

• 1 cup Olive Oil
• 1/2 cup Orange Juice
• 2 Tablespoons Chili Powder
• 2 Tablespoons Cumin
• Chopped Cilantro to taste 

Prepare rice as directed, add remaining ingredients and then toss with dressing.