Lentils, Red Chief

Sort lentils and rinse thoroughly. Bring 4 cups water to a boil in a saucepan.  Slowly add 1 cup lentils. Reduce heat to a simmer. Cook 12 minutes for salads, 15 to 20 minutes for main dishes. Skim the water while cooking. Do not overcook. Drain lentils and season with salt. Refrigerate until serving.

Red lentils