SAVORY MUSHROOM BLEND - Gluten Free

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SAVORY MUSHROOM BLEND - Gluten Free

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Description:

Par-boiled Brown Rice, Premium Wild Rice, Bolete Mushroom Pieces, Red Rice, Red Quinoa. 

Click here to purchase Seasonings sold separately.

Chefs will enjoy the savory flavor of our wild rice and mushroom blend. With the deep, rich colors of whole grains and rice, this blend is gluten-free and delicious in stuffing, soups, rice cakes, wraps, casseroles, and warm and cold salads. Use this blend to compliment ostrich, bear, elk, caribou, venison, duck, goose, pheasant, beef, pork, and chicken. 

• Excellent when used in rice cakes.
• Tasty in warm or cold salads.
• Just add cranberries and pecans for a delightful stuffing mix.
• Use as a base for stir-fry or fried rice.
• Holds well on a steam table.
• Great with Chicken or Garlic Peppercorn Seasoning.
• Approximate cost per ½ cup serving: 26¢.
• Approximate yield per cup: 4 - 4 1/4 cups.
• ½ Cup Servings per: 1# = 20 

Savory Mushroom Blend is a rich and hearty whole-grain blend that compliments wild game, beef, and poultry dishes. Use anywhere you would normally offer straight wild rice or brown rice.

Recommended Preparation Instructions:

• 2 pounds of rice
• 12 cups of water
• ¼ cup of cooking oil or butter
• 5 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 40-50 minutes. Let sit for 10 minutes; fluff with a fork before serving.

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• 5 pounds of rice
• 1 gallon plus 12 cups of water
• ½ cup of cooking oil or butter
• 12 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 40-50 minutes. Let sit for 10 minutes; fluff with a fork before serving.

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• 1 cup of rice
• 2½ cups water
• 1 tablespoon cooking oil or butter
• 3 tablespoons Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 40-50 minutes. Let sit for 10 minutes; fluff with a fork before serving.

One cup dry yields 4 – 4 1/4 cups cooked.

SAVORY MUSHROOM BLEND

Product Description

A rich and hearty whole-grain blend that compliments wild game, beef, and poultry dishes. This colorful and wholesome blend is delicious alone or in salads, soups, and pilafs.

Physical

Color: Light to dark brown, reddish-brown, tan.

Flavor: Typical of mixed rice and grains.

Size: Rice shape with some round grain shapes and julienne mushrooms pieces.

Chemical

Sulfites: N/A

Ingredient Statement

Par-boiled Brown Rice, Premium Wild Rice, Bolete Mushroom Pieces, Red Rice, Red Quinoa.

Allergen Statement

Gluten-Free

Packaging & Storage

Shelf Life: Maximum 1 year (under optimum storage conditions).

Packaging: 2 lb. and 5 lb. food grade poly bags in a box.

Storage Conditions: Store in a dry, cool place in an airtight container.

Recommended Preparation Instructions

Combine 1 cup rice, 2 ½ cups water, 1 tablespoon cooking oil or butter, and 3 tablespoons Chieftain Seasoning and bring to a boil. Reduce heat and simmer covered for 40-50 minutes. Let sit for 10 minutes; fluff with a fork before serving.

One cup of dry will yield 4 to 4 ¼ cups cooked.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources. Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.