Return to Chieftain Wild Rice Home Page

BANQUET BLEND - Gluten Free

Banquet Blend
stop signFree UPS Ground Shipping
with 25# Minimum Order
2# Bag $8.30
5 # Bag $20.75

BANQUET BLEND - Gluten Free

BAN-2, BAN-5

Description:


Parboiled White Rice and Dry Roasted Wild Rice®. 

Click here to purchase Seasonings sold separately.

Restaurants appreciate the simplicity of this wild and white rice blend. Chefs can add mirepoix to the Banquet Blend and dress it up according to their individual needs. Perfect for banquet and catering menus since it can be adapted to complement meat, fish, and seafood. The light and fluffy texture of this blend pairs well with the nutty flavor of our Dry Roasted Wild Rice. 

    • Holds well on a steam table or serve with any type of entrée.
    • Prepare blend with any of Chieftain®’s seasonings depending upon entrée selection.
    • Approximate cost per ½ cup serving: 22¢.
    • Approximate yield per cup: 3 3/4 – 4.
    • ½ Cup Servings per: 1# = 19.

 Banquet Blend

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Banquet Blend is a perfectly matched blend of white and wild rice that allows chefs to dress it up with vegetables, other types of grains, peppers, dried fruit, nuts, seeds, or pasta. Delicious with any entree, Banquet Blend holds well on the steam table.

Recommended Preparation Instructions: 

  • 2 pounds of rice
  • 12 1/2 cups of water
  • ¼ cup of cooking oil or butter
  • 5 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 25-35 minutes. Let sit for 10 minutes; fluff with a fork before serving.

 --------------------------------------

  • 5 pounds of rice
  • 1 gallon plus 14 1/4 cups of water
  • ½ cup of cooking oil or butter
  • 12 ounces of Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 25-35 minutes. Let sit for 10 minutes; fluff with a fork before serving.

 --------------------------------------

  • 1 cup of rice
  • 2 1/2 cups water
  • 1 tablespoon cooking oil or butter
  • 3 tablespoons Chieftain Seasoning (optional)

Combine ingredients and bring to a boil. Reduce heat and simmer covered for 25-35 minutes. Let sit for 10 minutes; fluff with a fork before serving.

One cup dry yields 3 3/4 – 4 cups cooked.

Product Description

Perfect for banquet and catering menus since it can be adapted to compliment meat, fish and seafood. The light and fluffy texture of this blend pairs well with the nutty flavor of our Dry Roasted Wild Rice.

Physical

Color: Light to dark brown, off white.

Flavor: Typical of mixed rice.

Size: Rice shape.

Chemical

Sulfites: N/A

Heat Level: N/A

Ingredient Statement:

Parboiled White Rice and Dry Roasted Wild Rice®. 

Allergen Statement:

Contains no allergens.

Packaging & Storage:

Shelf Life: Maximum 1 year (under optimum storage conditions).

Packaging: 2 lb. and 5 lb. food grade poly bags in a box

Storage Conditions: Store in a dry, cool place in an airtight container.

About Nutritional Information

Chieftain Wild Rice Company gathers nutritional information from highly regarded sources.  Nutritional analysis can vary due to growing conditions, frequency of testing, and other factors.

Nutrition Facts
Serving Size 1/2 cup cooked - 1.3 oz dry (37g)
Amount Per Serving
Calories 130Calories from Fat 0
 % Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0g0%
Sodium 0mg0%
Total Carbohydrate 29g10%
Dietary Fiber less than 1 gram2%
Sugars 0g 
Protein 3g 
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
* The Percent Daily Values are based on a 2,000 calorie diet.